Friday Take Out
Rob's Burritos
Your choice of Beef or Bean, plus rice, cheddar & Rob's fresh salsa
Served with...
Cilantro Rice
Fresh Salsa
& Guacamole
$6.50
Available hot from 5-7 pm on Friday. Reservations recommended and accepted by phone only. Please call 492-3326.
Saturday Pizza
Caramelized Onions & Gorgonzola Cheese..one of the best!
$9.99
Available as Take & Bake.
Wednesday, September 15, 2010
Tuesday, September 7, 2010
Specials Sept 10-12
Friday Take Out
Chicken Marsala with mushrooms, Marsala wine & a hint of sweet Italian sausage
Served over Rice
with a tossed salad & Gordon's Pond dressing
$6.75
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Irene Gordon. Reservations recommended and accepted by phone only. Please call 492-3326.
Saturday Pizza
To be announced...
Chicken Marsala with mushrooms, Marsala wine & a hint of sweet Italian sausage
Served over Rice
with a tossed salad & Gordon's Pond dressing
$6.75
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Irene Gordon. Reservations recommended and accepted by phone only. Please call 492-3326.
Saturday Pizza
To be announced...
Friday Take Out
Chicken Marsala made with mushrooms, Marsala wine & a hint of sweet Italian sausage
served over Rice
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Irene Gordon. Reservations Recommended! Please call 492-3326.
Saturday Pizza
TBA
Chicken Marsala made with mushrooms, Marsala wine & a hint of sweet Italian sausage
served over Rice
with a small tossed salad with Gordon’s Pond Dressing.
$6.75Available hot from 5-7 pm on Friday. Prepared by Guest Chef Irene Gordon. Reservations Recommended! Please call 492-3326.
Saturday Pizza
TBA
Tuesday, August 24, 2010
Specials Aug 27-29
Friday Take Out
Vegan Tabouli (a Middle Eastern bulgur salad)
With Hummus & Pita Bread
and a cup of Gazpacho
$6.50
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Nancy Ellery. Reservations Recommended! Please call 492-3326.
Saturday Pizza
Fresh Pesto, Fresh Mozzarella & Tomatoes
Vegan Tabouli (a Middle Eastern bulgur salad)
With Hummus & Pita Bread
and a cup of Gazpacho
$6.50
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Nancy Ellery. Reservations Recommended! Please call 492-3326.
Saturday Pizza
Fresh Pesto, Fresh Mozzarella & Tomatoes
Wednesday, August 18, 2010
Specials Aug 20-22
Friday Take Out
Chicken Piccata with Black Olives
Served over Basmati Rice
Garden Salad
Mint Brownie
$7.50
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Taffy Maynard. Reservations Recommended! Please call 492-3326 to reserve yours.
Chef Rob will be on vacation through Aug. 25th--Please check the freezer for bread & pizzas!
Chicken Piccata with Black Olives
Served over Basmati Rice
Garden Salad
Mint Brownie
$7.50
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Taffy Maynard. Reservations Recommended! Please call 492-3326 to reserve yours.
Chef Rob will be on vacation through Aug. 25th--Please check the freezer for bread & pizzas!
Wednesday, August 11, 2010
Specials Aug 13-15
Friday Take Out
Thai Green Curry with Chicken
Served over Jasmine Rice with Lime & Cashews
Locally-grown Greens on the side
$7.50
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Judith Thomas. Reservations Recommended! Please call 492-3326.
Saturday Pizza
Fresh Pesto, Fresh Mozzarella & Zucchini
Thai Green Curry with Chicken
Served over Jasmine Rice with Lime & Cashews
Locally-grown Greens on the side
$7.50
Available hot from 5-7 pm on Friday. Prepared by Guest Chef Judith Thomas. Reservations Recommended! Please call 492-3326.
Saturday Pizza
Fresh Pesto, Fresh Mozzarella & Zucchini
Thursday, August 5, 2010
Specials Aug 6-7
Friday Take Out
Pizza!
Rob's homemade crust with fresh tomatoes, fresh basil & fresh mozzarella
$9.99
Available 5-7 pm on Friday--HOT. Reservations encouraged. 492-3326.
Saturday Specialty Pizza
Same as above. Pepperoni and plain cheese also available. All as take & bake.
Pizza!
Rob's homemade crust with fresh tomatoes, fresh basil & fresh mozzarella
$9.99
Available 5-7 pm on Friday--HOT. Reservations encouraged. 492-3326.
Saturday Specialty Pizza
Same as above. Pepperoni and plain cheese also available. All as take & bake.
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