Photo by Caleb Kenna for The Boston Globe

Thursday, October 21, 2010

Friday Take Out

Baked Stuffed Chicken Breasts
with cheese & herb filling

Rice Pilaf

Garlicky Green Beans


Made by Guest Chef Judith Thomas.
Reservations strongly recommended and accepted by phone only--492-3326.

Saturday Specialty Pizza

Pesto, Sundried tomatoes & Mozzarella


No comments:

Post a Comment