Chef Rob's sausage goulash a la Russe: Fresh sausage cooked with bell peppers, onions and tomatoes, mixed with sour cream and elbow macaroni and served with Rob's corn bread. It's a little different than your typical goulash, and it's delicious.
$8.99 for a quart, with 2 pieces of cornbread
$3.99 for 12 oz., with 1 piece of cornbread
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