Photo by Caleb Kenna for The Boston Globe

Thursday, March 31, 2011

Friday Take Out Dinner for April 1

Pork & Cauliflower Curry
with Jasmine Rice
and a Green Salad


Prepared by Chef Rob McKain
Reservations highly recommended.

Take Out Dinners are available hot from 5-7 pm on Fridays. Reservations accepted by phone or in-person only. Call 492-3326 to reserve yours today.

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